retete de post

tina06 · Trimis: 23/02/2007 14:54 Titlul subiectului: retete de post

daca tot e postul Pastelui m-am gandit sa punem ceva retete sa ne mai inspiram si noi
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tina06 · Trimis: 23/02/2007 14:59 Titlul subiectului:

Produsele din soia. Imitatie de carne? Imitatie de post?

Se spune uneori ca e greu sa postesti! Insa crestinul inceputului de mileniu III se pare ca si-a rezolvat aceasta problema, inlocuind carnea si branzeturile cu sortimente din soia asemanatoare ca prezentare si gust. Altfel spus, ai pofta de carne in post? Iti cumperi soia fulgi sau soia cubulete pentru ciorbe sau tocanite sau soia snitel pentru gratar sau snitel, sau de ce nu pateu vegetal, salam, parizer sau cremwursti din soia. Ai pofta de oarece branzeturi? Poti sa-ti cumperi tofu (branza vegetala - din soia - simpla, cu ardei sau cu chimen) si chiar... cascaval. Ai bea un lapte dimineata? Nici o problema... Tehnologia preparatelor a inventat laptele din soia (cu aroma de cicoare, scortisoara sau vanilie). Un singur sortiment lipseste ca, din perspectiva gustativa, sa nu fie nici o diferenta intre articolele de post si cele de dulce. Nu avem inca oul de post. Nu s-a "inventat" nici in bucataria europeana, nici in cea veche orientala (de unde provine tofu).

Consumand in exces produse de post care emulează carnea si branzeturile, imitam de fapt hrana perioadei de dulce. Cum sa te bucuri atunci de roadele postului daca nu tai-imprejur "dulceata gatlejului"?

Postul inseamna in primul rand infranare, el fiind prin excelenta un exercitiu de asceza, o nevointa. Daca privim la chipul in care Hristos a postit aflam ca postind... a flamanzit (cf. Matei 4, 2). In aceasta perioada crestinul trebuie sa-si sporeasca eforturile in vederea desavarsirii. Daca diferenta dintre produsele din carne sau branzeturi si echivalentele lor din soia e doar una de eticheta, inseamna ca postind astfel crestinul nostru inlatura nevointa trupeasca si, implicit, pe cea sufleteasca, suprima lupta cu nebunia stomacului, cum numeau Sfintii Parinti lacomia pantecelui. Mai ales cand pietele agro-alimentare sunt umplute de legume, se cuvine sa avem discernamant si sa facem un efort binecuvantat intru asteptarea praznicului care incheie postul de durata.
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tina06 · Trimis: 23/02/2007 17:00 Titlul subiectului:

iahnie de fasole am facut si eu
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Dana · Trimis: 27/02/2007 08:51 Titlul subiectului:

Cine imi da si mie o reteta buna de iahnie deoarece nu am gatit niciodata si mi-ati facut pofta. :weep:

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tina06 · Trimis: 27/02/2007 11:56 Titlul subiectului:

Eu am fiert cam o cana jum de fasole, apoi le-am pasat la blender, dupa care am pus in ea o linguritza de bulion facut in casa din gogosari (mai mult pt aspect..se vad bucatele mici rosii prin iahnie), am mai pus marar si patrunjel tocat fin si la urma sare si piper dupa gust.In timp ce amesteci toate astea...se freaca putin cu ulei. Cred ca ar fi buna si daca i-ai pune si rondele de masline....o sa incerc si eu data viitoare. Pofta buna!!
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Dana · Trimis: 02/03/2007 21:44 Titlul subiectului:

Tina draga iti multumesc pt. reteta si vreau sa imi cer scuze fiindcă raspund atat de greu dar mai avem 4 saptamani pana la reintoarcerea in tara si sunt atatea de facut si toate sunt pe capul meu căci sotul meu lucreaza si trebuie sa impachetez sa fac colete si sa sun pe la guvern + ca trebuie sa imi calculez taxele sa le trimit celor de la guvern.Asa ca sa nu va suparati fetelor ca sunt cam inceata cu raspunsurile dar promit ca din data de 1 aprilie voi fi mai activa pe forum, doar voi fi acasa, iupiiiiiiiiiiiiiiii.
ok , v-am pupat si acum trebuie sa fug la fac ceva de papala Mihai.
Iahnia o sa o fac acum in weekend deoarece tocmai am terminat de facut ceva sarmale de post.
Pupici la toate fetele si a bebei. :-)

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andreea · Mami de Stefan Data inscrierii: 08/Ian/2007 Mesaje: 4294

maine este Buna Vestire si se mananca peste. daca nu va place sa prajiti, frigeti sau sa faceti ciorba (ca mie, noroc cu mama) va propun o reteta cu conserva de ton.

SALATA DE TON
Ai nevoie de:
2 cutii de ton bucati
1 cutie mica de porumb
4 linguri maioneza (fara ou - supermarket)
1 castravete in otet
sare
piper

Scurgi tonul si porumbul din conserve, apoi amesteci cu maioneza. Potrivesti cu sare si piper, asezi totul pe un platou si decorezi cu felii de castravete. Se da la rece.

DANYELA · Trimis: 28/03/2007 12:37 Titlul subiectului:

Buna,fetele
Cine imi da o reteta buna cu broccoli .... de post
Mersic
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[url=http://www.glitter-graphics.com] retete de post

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bumbis · Trimis: 28/03/2007 14:33 Titlul subiectului:

DANYELA · Trimis: 30/03/2007 09:41 Titlul subiectului:

andreea · Mami de Stefan Data inscrierii: 08/Ian/2007 Mesaje: 4294

Tina, crezi ca numai tu ai gatit?
... mancare de bame ... mmmmmm
retete de post

andreea · Mami de Stefan Data inscrierii: 08/Ian/2007 Mesaje: 4294

de cand am inceput sa pozez farfuriile .... mi se pare ca am luat-o un pic din loc!!!! w00t

bumbis · Trimis: 30/03/2007 15:19 Titlul subiectului:

tina06 · Trimis: 30/03/2007 15:27 Titlul subiectului:

whiteflower · Trimis: 30/03/2007 20:11 Titlul subiectului:

si eu tot am auzit de bame ... dar, spre rusinea mea, nici nu prea stiu cum arata ... cum se prezinta la cumparare: proaspete, uscate(??), congelate? tu de unde le-ai cumparat?
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nico_david · Trimis: 30/03/2007 23:43 Titlul subiectului:

andreea · Mami de Stefan Data inscrierii: 08/Ian/2007 Mesaje: 4294

tina06 · Trimis: 03/04/2007 11:26 Titlul subiectului:

ce mai faceti fetelor saptamana asta de mancare...ca tot e saptamana mare...poate om tine si noi macar acum :-/

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nico_david · Trimis: 03/04/2007 12:09 Titlul subiectului:

Eu tin post saptamana asta, si un pic de regim, cu ocazia asta. De mancare? Simplu: ieri - carofi fierti, azi fructe, maine...oi vedea. w00t

Mai greu cu sotul, ca el nici nu vrea sa auda, deci, ieri-piure de cartofi cu oua ochiuri, azi.... :whistle:

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tina06 · Trimis: 03/04/2007 12:11 Titlul subiectului:

si mie tot de sot imi e......ca eu as manca de post
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nico_david · Trimis: 03/04/2007 12:17 Titlul subiectului:

eee...o saptamana, n-o fi foc! sa se chinuie si ei putin! ceva, pe minut! niste vinete am facut, mai am niste zacusca, apoi niste cartofi prajiti,....ne-om descurca!
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tina06 · Trimis: 03/04/2007 12:40 Titlul subiectului:

eu fac o salata de cartofi cu legume si castraveti murati si gogosari la otet
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whiteflower · Trimis: 03/04/2007 20:41 Titlul subiectului:

noi ne-am obisnuit cu postul, inclusiv sotul ... mai are de "lucrat" la burtica :-P

... eu azi am pus cartofi la cuptor, cu suc de rosii, cativa catei de usturoi si, musai, cimbru si busuioc ...
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tina06 · Trimis: 03/04/2007 23:08 Titlul subiectului:

Maioneza de cartofi

*4 cartofi
*100gr margarina
*100ml ulei
*1 lingura mustar
*1 lingurita zeama de lamaie
*sare, piper

1.Speli cartofii, ii tai cubulete si ii fierbi 20min. Odata fierti, ii scurgi, dar nu arunci zeama si ii pasezi.
2.Adaugi in piureul fierbinte margarina si amesteci rapid ca sa se omogenizeze.
3.Torni apoi in fir uleiul si din cand in cand adaugi 2-3 linguri din zeama calda in care au fiert cartofii.
4.La final potrivesti de sare si piper, adaugi mustarul si zeama de lamaie si maioneza este gata.
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tina06 · Trimis: 03/04/2007 23:14 Titlul subiectului:

Salata de verdeturi si maioneza de cartofi

*800 gr cartofi
*2 morcovi
*2 legaturi ceapa verde
*2 legaturi usturoi verde
*1 legatura patrunjel
* maioneza de cartofi
* sare, piper

Fierbi cartofii in coaja, iar in alt vas pui la fiert morcovii curatati.Cureti cartofii fierti, ii tai cubulete iar morcovii ii tai rondele.Cureti ceapa si usturoiul, le tai bucatele, toci patrunjelul si le adaugi in salata, iar la urma adaugi maioneza.Potrivesti de sare si piper daca mai e nevoie.
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tina06 · Trimis: 04/04/2007 11:56 Titlul subiectului:

eu azi fac o ciorbita de legume cu galuste de cartofi si niste crochete de cartofi.....va invit la masa mai tarziu ;-)

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nico_david · Trimis: 04/04/2007 17:53 Titlul subiectului:

venim, venim! dar ai grija la cantitate....la cate suntem....
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tina06 · Trimis: 04/04/2007 19:37 Titlul subiectului:

am facut ciorbita, iar in loc de crochete am facut pana la urma sufleu de cartofi...Pofta buna !!...este pt toate fetele cate putin (ca doar tinem la silueta)
retete de post

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whiteflower · Trimis: 04/04/2007 21:06 Titlul subiectului:

Mancare de prune uscate

Ingrediente:
* 500 g prune uscate
* o cana cu orez
* o ceapa de marime potrivita
* 3 linguri cu ulei
* 2-4 linguri cu zahar

Preparare:
Alegi prunele uscate mai carnoase, le scoti samburii, le speli sub un jet de apa si apoi le lasi sa stea in apa rece circa o jumatate de ora. Intr-o oala se toarna apa curata si se adauga prunele si doua linguri cu zahar. Cand apa in care fierb prunele a inceput sa clocoteasca, iar ele s-au umflat suficient de mult, le scoti din oala cu ajutorul unei spumiere si le pui intr-un vas ca sa se scurga. Separat, cureti ceapa de foi, o speli si o toci marunt, apoi o calesti in ulei, cu putina sare, punand si orezul ales, spalat. Le tii pe foc timp de cinci minute. Prunele fierte le pui peste ceapa si orez, adaugi apa calduta cat sa acopere stratul de orez de trei ori. Introduci cratita acoperita cu folie de aluminiu in cuptorul preincalzit si, dupa 10 minute, gusti si dregi de sare si cat e de dulce. Peste alte 15 minute verifici daca orezul e fiert si acopera prunele. Se poate condimenta, dupa preferinta, cu piper proaspat macinat sau boia de ardei dulce. Mancarea de prune uscate se serveste rece sau calda, la felul doi. Ca o alternativa, poti elimina ceapa din compozitie, in situatia in care mesenii sufera de afectiuni hepatice.

S-aveti pofta!
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tina06 · Trimis: 04/04/2007 21:13 Titlul subiectului:

n-am mancat niciodata mancare de prune :-/

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